Wednesday, June 20, 2012

No-Name Delicious Pasta Salad

I couldn't think of a name for this and I don't have measurements. I had left over spaghetti noddles from the cream cheese spaghetti I made the other day so I threw ingredients together and came up with this delicious pasta salad.

  • Cooked spaghetti noodles. I would say I used about 4 cups of cooked noodles.
  • 1/4 finely chopped red pepper
  • 4-5 peperochini's, cut up
  • 1 shredded carrot
  • Feta cheese, around 1/2 cup
  • 2 tbs approx balsamic vinegar
  • Ken's Sweet Videla Onion salad dressing.

Mix together and refrigerate!

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